Mitch and Martha invited us to a tapas dinner at their Sonoma home. It was warm evening, perfect for al fresco dining under the grape arbor. Martha put together an exquisite Spanish feast - cheeses, cured sausages, empanadas, potato torte, marinated figs, olives, gazpacho, 3 kinds of paella, salads with fresh pears and peaches and Mexican chocolate cupcakes.Tuesday, September 4, 2007
Tapas Cheese Plate
Mitch and Martha invited us to a tapas dinner at their Sonoma home. It was warm evening, perfect for al fresco dining under the grape arbor. Martha put together an exquisite Spanish feast - cheeses, cured sausages, empanadas, potato torte, marinated figs, olives, gazpacho, 3 kinds of paella, salads with fresh pears and peaches and Mexican chocolate cupcakes.